Cardinal Foodmart and Bakeshop caters Surigao since 1962; over forty years of serving great goods and fresh breads. The success of Cardinal comes from the quality of over one hundred fresh products from different varieties of breads, cakes and pastries and carefully mold to their fineness and will indulge you in every bite.
Training, continuing research and development, business strategizing, and marketing are
observe b Rhys William Y. Bonpin with his parents Mr. Henry & Mrs. Maria Bebot Y. Bonpin,
specifically, to keep abreast in the progress of bakery and growth of food industry in general.
Franchise Fee: P 300,000
Inclusion:
* Use of business name and other proprietary marks
* Location approval
* Training for the Franchisee and service providers
* Procurement program
* Initial starting supply
* Marketing assistance
* Opening assistance
* Operations manual on loan
* Research and development
Initial term: 6 years
Royalty fee: 3% of gross sales
Minimum space requirement: 70 sqm.
Total estimated initial capital: P2 Million